Lemonade recipe..

I always prefer to make fresh juice than preparing lemon squash as I do not like adding chemical preservatives to my juice recipes. This lemonade does not have any preservatives and stays fresh for 2-3 days if refrigerated. Lemon juice has lot of health benefits. It is a good sources of vitamin C which helps in increasing body immunity. Today let us learn how to make fresh lemon juice following this easy recipe.

INGREDIENTS:

• Water-1/4 cup.
• Fresh lemon juice-1/4 cup.
• Sugar-1/4 cup.
• Cold water-3 cups.
• Salt-a generous pinch.
• Ice cubes-few.

PREPARATION:

• Squeeze juice of fresh lemon,strain it & keep it aside.
• In a pan,bring water & sugar to boil.Once sugar dissolves switch off the flame & let it cool.chill it after that add lemon juice,salt & cold water.keep it in the refrigerator.
• "Lemon juice" is ready to serve.Serve chilled with ice cubes(you can freeze some juice in ice tray & add those ice cubes).

                            *Those who don't want to add sugar can use honey instead.