Friday 22 November 2013

Mint chutney/Pudina chutney....

Its a popular chutney prepared by using fresh mint leaves & coriander leaves..It can be served as an accompaniment of any Indian appetizers like tikkas & kebabs and also to prepare our favorite roadside snacks Yummy........  

INGREDIENTS:

  • Chopped mint leaves-2 cup.
  • Chopped coriander leaves-1 cup.
  • Lemon juice-2 tbsp.
  • Green chilies-2/3.
  • Salt to taste.

Method:


  • Combine all the ingredients & grind to a smooth paste in a blender & using very little water.
               

  • "Mint/pudina chutney" is ready...Refrigerate & use as required.

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