- Rfw tells you how to squeeze lemons efficiently! Simply use a pair of tongs!
- Be a smart cook with this perfect kitchen tip! Keep ginger in the freezer. It grates much more easily and lasts a lot longer.
- Wrap the crown of a bunch of bananas with plastic wrap, helps them last longer than usual!
- RFW tells you how to keep cut up bananas from darkening!
Combine 3/4 cup fresh lime juice with 16 cups of water.
Mix the solution well. Cover the banana slices in this mixture. You can use a strainer to do this. Once the slices are covered in the lime juice, pull the strainer out and drain off any excess liquid. - Use a potato peeler to get even, small slices of veggies for salads.
- For fast and easy peeling of oranges, cut or pull the top and bottom circles from the orange/tangerine and voila!
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Friday, 1 November 2013
Tips-Be a smart cook...
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