The traditional New Year of Odisha is known as Vishuva Sankranti or Pana Sankranti(ପଣା ସଂକ୍ରାନ୍ତି), Beginning of the oriya New Year.This festival is observed widely in some form or other in the coastal areas, in some towns and villages of other areas...The day is called PanaSankranti because a special drink called Pana is served on this day.
"ପଣା" is mainly prepared with sattu(chattua),different type of fruits,curd,milk, Jaggery & crumbled paneer.
"ପଣା" is mainly prepared with sattu(chattua),different type of fruits,curd,milk, Jaggery & crumbled paneer.
INGREDIENTS:
- Sattu(Chattua)-1 cup.
- Milk-1/2 cup.
- Crumbled paneer/chenna-50 gm.
- Curd-1/2 cup.
- Chopped Apple-1.
- Grated coconut-1/2 cup.
- Ripe banana-2.
- Pepper powder-1/2 tsp.
- Grated jaggery-1/2 cup.
- Green mango-1.
PREPARATION:
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| Pana(ପଣା) |
- Cut all the fruits in small pieces.
- Mix all the ingredients in a bowl,mash the ripe banana,mix well...Serve fresh.
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