Tomato rice....

I love to eat tomato dishes...when i was in odisha ,my mother usually do tomato katha,tomato bharta...but i always want to taste new tomato recipe...after marriage i come to chennai...here they generally made different verities of rice....Tomato rice is one of them..here i learn how to made tomato rice..& sharing the recipe of tomato rice..its very easy recipe...sooooooooo lets go to learn.... 

INGREDIENTS:

• Boiled rice-1+1/2 cup.
• Juice tomato-4.
• Chopped Onion(medium size)-2.
• Green chili-2.
• Ginger+garlic paste-1 tsp.
• Chili powder-1 tsp.
• Turmeric powder-1/4 tsp.
• Oil-2 tsp.
• Hing-1/4 tsp.
• Curry leaves-10-12.
• Mustard seed-1 tsp.
• Salt to taste.

PREPARATION:

• Make tomato puree & keep aside.
• Heat oil in a pan,add mustard seeds,when it start spluttering,add hing &curry leaves.
• Add chopped onion,saute it till golden brown in color.Then add green chili,ginger -garlic paste,stir it 2-3 min.
• Then add tomato puree+turmeric powder+chili powder+salt,cook till oil separate.
• Add the cooked rice to the tomato gravy & mix well.
• Serve hot with papad/raita/salad.