"ସରୁ ଚକୁଳି" is an Odia flat, rice-based fried cake,traditionally made in the state of odisha.This is thin pancake-like dosa. A hot favorite among children...
INGREDIENTS:
Skinless urad dal-1/2 cup.
Rice-1+1/2 cup.
Salt to taste.
Refined Oil- 2 tsp.
PREPARATION:
Wash & soak the urad dal & rice separately 3-4 hours.Drain & mix it & grind it to make fine paste..Leave this batter 4-5 hr or overnight for fermentation.
*u can also add eno fruit salt/soda to make it instantly without leaving 4-5 hr or overnight for formation...
Then add salt & little water to get a semi liquid batter & mix well.
Heat a nonstick pan,spread little oil in the pan with the help of tea spoon,lower the flame.
Take a batter in a tablespoon & spread it on the pan like "dosa".Sprinkle some oil in the surrounding of this pitha...
Turn the pitha upside down after 1 min.when it cooked,remove it from pan.
"ସରୁ ଚକୁଳି" is ready to serve.Serve hot with ଆଳୁ ଭଜା,ଆଳୁ ଦମ,ଆଳୁ ମଟର ତରକାରୀ,ଆଳୁ ଫୁଲକୋବି ଭଜା,ଡାଲମା,ରସଗୋଲା....
"ସରୁ ଚକୁଳି" is an Odia flat, rice-based fried cake,traditionally made in the state of odisha.This is thin pancake-like dosa. A hot favorite among children... 
according to ur recipe what is the different between in saru chakuli n chakuli
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